Sweet, Tart, Warm
Made with peppers grown by students at John Bowne High School!
No. 6 Do you like the clean, cool, crisp air of autumn and winter? Do you look forward to the wonderful holidays and the dishes they bring this time of year? Well, this sauce brings you a little bit of everything from these two seasons, a wonderful balance of sweet and savory that will go well with ANY holiday meal. However, once our world begins to thaw in Spring, this sauce won’t be coming back until next harvest season!
Ingredients: Orange Juice, Cranberry, Cider Vinegar, Agave Syrup*, Habanero Pepper, Cane Sugar*, Water, Sea Salt, Onion, Hibiscus, Clove, Ghost Pepper, Spices, Orange Peel, Arrowroot
* denotes fair trade ingredient.
Vegan friendly, and made without gluten.
This sauce does not contain DAIRY, EGGS, PEANUTS, TREE NUTS, FISH, SHELLFISH, SOY, or GLUTEN. However, it is produced in a facility where these ingredients are present.
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